Thursday, October 14, 2010

Cheeseburger Pie

This couldn't be easier to make and it's a guaranteed winner with the kids!

1-1/4 lbs. ground beef
1 c. sliced mushrooms
1/4 c. onion, chopped
1 c. sour cream
2 c. shredded Cheddar Cheese, divided
8-oz. tube refrigerated crescent rolls

Brown ground beef with mushrooms and onion; drain grease, and let cool.  Add sour cream and one cup cheese; mix well.  Line the bottom and sides of an ungreased 13x9 baking pan with crescent rolls, sealing seams; layer with beef mixture.  Sprinkle remaining cheese on top; bake at 375 for 35 to 40 minutes.  Serves 6 to 8.

1 comment:

  1. This sounds awesome. I think my boys will love it. Keep bringing the recipes, girl. I have some to share with you also but will have to do that through an email.

    Love ya,



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