I enjoyed spending the day with my sweet honey and kiddos yesterday and have just a few pictures to share. The boys made pies that were out-of-this-world and I have their permission to post the recipe.
My sweet 6 year old set the table and made it so special. She found these napkins leftover from a recent birthday party and used them to make the table "fancy".
She added this rose I was given at church.
Ethan made my chicken salad recipe and we ate it with croissants and crackers. It was a lovely table.
At lunch, my honey read from Proverbs 31 and we prayed. After lunch the children gave me letters they had written and cards they had made. I loved reading their words and looking at their artwork. I will keep them forever.
And then...we had this!
|My oldest 2 silly boys making pies Saturday night.|
Lemonade-Ice Cream Pie
1/2 gal. vanilla ice cream, softened
12 oz can frozen lemonade concentrate, thawed
16 oz container frozen whipped topping, thawed and divided
2 9 inch graham cracker pie crusts, frozen
Mix ice cream, lemonade and half of the whipped topping together; divide and spread equally into pie crusts. Spread with remaining whipped topping. Freeze uncovered until firm.