Monday, May 30, 2011

Better Than a Hug!

My sweet cousin and her dear husband just came to stay with us for a couple of days.  We had the most wonderful time!   There was a lot of  "oohing" and "awwing" over little Clare Grace, and playing with the kids, and visiting the Tennessee Aquarium, and eating huge cheeseburgers at Chee Burger Chee Burger, and staying up late talking and laughing, and making big breakfast, and so forth and so on.  It was so much fun! We enjoyed every minute of it.

Before they got here I decided I wanted to make a couple of desserts and wanted to try something new.  I went to one of my favorite blogs,
I found this yummy recipe and tried it, and we all thought it was soooo gooood! 
Try will love it too!


1 dark chocolate cake, made to directions in a 9x13 pan
1 can sweetened condensed milk
1 cup (approx) caramel syrup
1 cup (approx) chocolate syrup
6 Heath bars, crushed
1 tub cool whip

Bake cake according to box and let stand 5 minutes.  While it is still warm poke small holes with a fork.  Pour sweetened condensed milk over top of cake and even out with butter knife.  Drizzle 3/4 c. caramel and 3/4 c. chocolate syrup over the top and add 3/4 of the crushed Heath.  Spread cool whip over top and drizzle remaining caramel and chocolate syrup.  Sprinkle remaining Heath.  Delicious!!

1 comment:

  1. Awww, so glad you liked the cake! Even more glad you got to enjoy it with your family!!! Love to God and to YOU, Janelle from Comfy in the Kitchen.



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